Chef Fatima Foundation
- Fati’s Food – spread joy through food
- Training – Provide training to those interested in the Culinary Arts
- Chef Exchange – Global exchange of food and culture through mutual teaching and learning
- Grants – fulfill dreams of those passionate about making food their livelihood
Spread joy and make change through food.
Enable people to use the power of food to change their own lives and make a positive impact on their communities, their country, and their space on the world stage.
Love, compassion, humility, and kindness.
Humanity and equality of opportunity.
Honesty, truth, and resilience in the face of challenge.
Power of food and hospitality to spread joy, give respite, and inspire.
Celebrating and preserving local resources.
Collaborating to help create better outcomes.
Supporting sustainable solutions for our people and environment.
Transparency and accountability to our supporters.
Our team is led by Fatima’s family, and supported by an executive committee who have been carefully chosen for their strengths and what they uniquely bring to the vision for our Foundation. We also have a group of dedicated volunteers behind the scenes who help with various operational activities.